Saturday, July 7, 2007

dinner - July 7th 2007

Tonight for dinner I made Porcini Fettuccini with Shrimp and Black Krim Tomatoes in a Beurre Noisette. I love a basic brown butter sauce with pasta and shrimp. It was garlicky and the hit of fresh herbs and breadcrumbs at the end threw it over the top. Saturdays after work, these are the kinds of quick and super satisfying meals that I love.

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